The elegant tree tomato or tamarillo is the star of this tamarillo upside-down cake. I brought back a few of these egg-shaped red fruits from Madeira. It is such a power house of taste! I really fell in love with the somewhat confusing mix…

My cookbook Dosia Plukt Bessen is a contender for the cookbook of the year. So just click on the picture and vote for me if you like my recipes! You will also find the recipe (in Dutch) of the beetroot in berry juice with burrata…